July 7, 2015

Blue Cheese Slaw

This is delish by itself or on top of my buffalo chicken sliders

I used a pre-cut cabbage slaw blend for the sake of time, hey, it was my birthday after all. You can create your own with shredded carrots, shredded green and red cabbage, about 5 cups. 

About 5 cups of slaw. 
1 cup plain Greek yogurt
1 tablespoon Apple cider vinegar
1/2 cup blue cheese dressing
4 ounces of blue cheese crumbles

Combine all ingredients and mix well. Cover and chill at least 30 minutes and then serve. 

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