May 20, 2015


This was so much easier than I thought! 30 years old and I've NEVER popped my own popcorn, have you?!

Add 2 teaspoons of coconut oil to a pan that has a lid. Put one kernel of popcorn in the pan and cover. Heat on medium-high until the kernel pops.

Then, add 3/4 cup of kernels to the pan and cover. Heat until they are done popping, shifting the pan to stir a few times.

This will make a large bowl of movie popcorn for 3-4 to share!

For a twist. heat 1-2 tsp of coconut oil and drizzle over the popcorn. Sprinkle with Parmesan cheese! Or whatever other topping of spice strikes your fancy.

21 DF:
3 cups of popcorn equals 1 yellow. Count the coconut oil as 1 tsp and any toppings you add.

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